Experienced Cook
Company: Vail Resorts
Location: Lewisberry
Posted on: February 16, 2026
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Job Description:
Job Description Job Description Create Your Experience of a
Lifetime! Come work and play in the mountains! Whether it’s your
first-time seeing snow or you were born on the slopes, joining our
team means discovering (or re-discovering!) a passion for the
outdoors while building lifelong connections with teammates and
guests from around the world. With 40 resorts across 3 continents,
you can join our team for a season or stay to build a career. From
day one, you'll receive some of the highest compensation rates in
the industry, free pass(es) along with free ski and snowboard
lessons, 40% retail discounts, the chance to grow through Epic
Service - our leading training and development experience, and
wellness benefits to fuel your success. Hiring for our seasonal
positions occurs on a rolling basis. Applications will be accepted
until December 15th or until the positions are filled (whichever is
first). Employee Benefits • Ski/Mountain Perks! Free passes for
employees, employee discounted lift tickets for friends and family
AND free ski lessons • MORE employee discounts on lodging, food,
gear, and mountain shuttles • 401(k) Retirement Plan • Employee
Assistance Program • Excellent training and professional
development • Referral Program To Learn More, please review the
Benefits Eligibility Summary Job Summary: Service is the foundation
of everything we stand for at Vail Resorts and our Cooks are no
exception to this experience of a lifetime. Cooks are an integral
part of the culinary staff responsible for assisting the kitchen
alongside the Chef, promoting teamwork among staff, and maintaining
food quality and safety to ensure an exceptional dining experience
for our guests. Job Specifications: Starting Wage: $21.00/hr -
$23.73/hr Employment Type: Winter Seasonal 2025/2026 Shift Type:
Full Time and Part Time hours available Minimum Age: At least 18
years of age Housing Availability: Yes Job Responsibilities:
Understand the use and operation of kitchen equipment, tools, and
accessories for use and training other kitchen staff. Adhere to and
enforce applicable standards for facility and food preparation,
cleanliness, and sanitation to ensure a high-quality work
environment and guest experience. Maintain knowledge of current
menu items and their ingredients. Prep ingredients and maintain par
levels for demand to minimize waste. Maintain inventory of
ingredients using a first in first out method and monitor food
waste for reporting. Other duties as assigned. Job Requirements:
Culinary degree or certification preferred. 1-2 years of relevant
work experience; supervisory kitchen experience preferred. Strong
knowledge of cooking techniques, practices, and food safety;
ServSafe certifications a plus. Ability to stand and walk
continuously for extended periods. Ability to lift and carry up to
50 lbs. Ability to work well and communicate with others in a
fast-paced environment under pressure. Must be able to communicate
fluently in English. The expected pay range is $21.00/hr -
$23.73/hr. This is the pay range we reasonably expect to pay for
this position. Individual compensation decisions are based on a
variety of factors. In completing this application, and when
submitting related documentation, applicants may redact information
that identifies their age, date of birth, and/or dates of
attendance at or graduation from an educational institution. We
follow all federal, state, and local laws including restrictions on
child/minor labor. Minors hired into this position will not be
asked or permitted to engage in any activities restricted to adult
workers. Vail Resorts is an equal opportunity employer. Qualified
applicants will receive consideration for employment without regard
to race, color, religion, sex, national origin, sexual orientation,
gender identity, disability, protected veteran status or any other
status protected by applicable law. Requisition ID 511280 Reference
Date: 09/04/2025 Job Code Function: Back of House
Keywords: Vail Resorts, Arlington , Experienced Cook, Hospitality & Tourism , Lewisberry, Virginia