Froster
Company: Nothing Bundt Cakes #192
Location: Herndon
Posted on: February 16, 2026
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Job Description:
Job Description Job Description At Nothing Bundt Cakes, the
Froster puts the sugar on top and makes every moment extra sweet.
Youll put the finishing touches on the cake for our guests. But
what makes working here so sweet? Enjoy your evenings: We close
earlier than most food service jobs. We offer flexible work
schedules. Were keeping it casual. T-shirts and sneakers are where
its at! Cake discounts. Yummm! This job is fun. Its literally a
piece of cake! This is a great place to make new friends! It smells
great in here, all the time, and you will too! Youll get trained.
Not only on crafting cake, but on growing your career. We love to
celebrate and bring joy to the community. The Nothing Bundt Cakes
(NbC) Froster ensures that cakes of the highest quality are
consistently created for our guests and contributes to superior
service by meeting production demands. Following a strict
proprietary recipe, NbC cake-frosting methods and food safety
standards, the Froster makes our signature frosting and utilizes
standardized application techniques to frost all of our delicious
cakes. The Froster embodies NbC core values and demonstrates a
strong commitment to excellence and efficiency in the workplace.
Offering a competitive salary with 1 week paid time off, 401k and
medical benefits for FT Frosters Multiple shifts available
Accountabilities/Duties: Follows NbC proprietary frosting recipe
and application methods with precision and achieves productivity
goals. Effectively utilizes measuring instruments, commercial-grade
or handheld mixer and pastry bag to frost cakes. Prioritizes cake
pre-orders according to schedule and frosts cakes for walk-in guest
orders accordingly. Ensures an adequate supply of samples and
frosted cakes are available for guests in the bakery display case
and maintains appropriate frosting and frosted cake par levels.
Adheres to the proper packaging, labeling, and storage of frosted
cakes as well as product rotation standards, and maintains frosting
and refrigeration logs. Monitors inventory of frosting supplies and
notifies management when replenishment is required. Evaluates baked
and frosted cakes to ensure NbC standards are met and informs
management of any quality control issues. Cleans, sanitizes and
restocks workstation, ensure frosting supplies are sufficiently
prepared for the next shift, and washes any equipment in the
absence of the Dishwasher/Utility Employee. Complies with all
health and safety guidelines and NbC policies and procedures,
including strict adherence to dress code and personal hygiene.
Maintains a consistent work attendance and punctuality record.
Apply now. Joy is the job.
Keywords: Nothing Bundt Cakes #192, Arlington , Froster, Hospitality & Tourism , Herndon, Virginia